Blend with body and very important cream, characterized
from a slight acidity for a very aromatic espresso.
Tasting it, hints of dried fruit and notes of
almond and hazelnut. A full taste with a strong character that
it delights the palate leaving it pleasantly clean and satisfied. The
aftertaste with a floral scent is persistent and delicate.
Perla is also ideal for milk-based drinks, especially
for the cappuccino.