Brewing method :
Filter coffee
-
Espresso machine
-
Moka pot
-
French press
-
American coffee
Blend :
80% Arabica - 20% Robusta
Roasting :
Medium
Decaf :
No
Sweet, balanced and medium-bodied blend. The delicate acidity blends with the aroma in an amalgam of sensations reminiscent of hazelnut and dried fruit.